Chocolate Dipped Marshmallows with Crushed Candy Cane: A Festive Holiday Treat!

What’s better than plain ‘ole marshmallows? Chocolate-dipped marshmallows sprinkled with crushed candy canes! These festive treats are as easy to make as they are fun to eat, combining the gooey sweetness of marshmallows with rich chocolate and a crunchy peppermint crunch.

Perfect for holiday gatherings, gifts, or even just a cozy night in with hot cocoa, these chocolate-dipped marshmallows are a holiday hit that anyone can make!

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Let’s dive into this simple, festive recipe!

Why Chocolate-Dipped Marshmallows?

Chocolate-dipped marshmallows with crushed candy cane are:

• Easy and Festive: They come together quickly and look beautiful on any dessert tray. They’re great for snacking too!
• Perfect for Gifts: Package them in little treat bags, and you have a thoughtful, homemade gift for friends, family, or teachers.
• Fun to Make: You can get creative with toppings and involve the whole family in decorating! It’s also a fun activity at a Christmas party.

Ingredients You’ll Need

Here’s what you’ll need to whip up a batch of these chocolatey, pepperminty treats:

• Marshmallows: Regular or jumbo marshmallows work best, and vegan marshmallows are great if you need a dairy-free option.
• Chocolate: Use milk, dark, or white chocolate melting wafers, or baking chocolate. Just make sure it’s high-quality for the best flavor.
• Crushed Candy Canes: About 4–5 mini candy canes or one large one should do the trick. You can also buy pre-crushed candy canes at some party or grocery stores.
• Optional Toppings: Sprinkles, edible glitter, or crushed nuts can add a personal touch if you want to mix it up.

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Supplies Needed:

• Parchment paper or a silicone baking mat for easy cleanup
• Wooden sticks or skewers for dipping, if you want to make marshmallow “pops”
• Microwave-safe bowl or double boiler for melting chocolate

How to Make Chocolate-Dipped Marshmallows with Crushed Candy Cane

Step 1: Prep the Candy Cane Topping

• Unwrap the candy canes and place them in a zip-top bag. Crush them with a rolling pin or mallet until you have small, crunchy pieces.
• Pour the crushed candy canes into a small bowl and set aside.

Step 2: Melt the Chocolate

• In a microwave-safe bowl, melt the chocolate in 30-second intervals, stirring in between until smooth and fully melted. Alternatively, you can use a double boiler on the stovetop.
• Tip: If you’d like a shinier finish, add a teaspoon of coconut oil to the chocolate.

Step 3: Dip the Marshmallows

• Line a baking sheet with parchment paper or a silicone baking mat.
• Hold a marshmallow with your fingers or place it on a skewer, then dip the top half into the melted chocolate. Let any excess chocolate drip off.
• Immediately sprinkle or dip the chocolate-covered marshmallow in the crushed candy cane. The chocolate will act as glue, holding the peppermint pieces in place.

Step 4: Let Them Set

• Place each dipped marshmallow on the prepared baking sheet.
• Allow the chocolate to harden at room temperature, or place the sheet in the fridge for about 10 minutes to speed up the process.

Step 5: Serve and Enjoy

• Once set, remove the marshmallows from the sheet, and they’re ready to enjoy or package as gifts!

Tips for Making Perfect Chocolate-Dipped Marshmallows

• Use Room Temperature Marshmallows: Cold marshmallows can cause the chocolate to harden unevenly, so it’s best to use room-temperature marshmallows for dipping.
• Customize Your Coating: Crushed candy cane is festive, but don’t be afraid to experiment! Crushed cookies, colorful sprinkles, or drizzles of white chocolate can add variety and color.
• Store Properly: Keep these treats in an airtight container at room temperature. They’ll stay fresh for up to a week, making them perfect for gifting!

How to Gift Chocolate-Dipped Marshmallows

These festive marshmallows make a beautiful and thoughtful gift! Here’s how to package them up:

• Wrap Individually: Place each marshmallow in a mini treat bag or wrap in cellophane and tie with a holiday ribbon.
• Create a Hot Cocoa Kit: Add a few marshmallows to a mason jar with a packet of hot cocoa mix, or package them with a festive mug for an instant hot chocolate kit.
• Add a Tag: Write a small gift tag with instructions like, “Perfect for hot cocoa! Stir into a warm drink and enjoy!”

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Ways to Enjoy Your Chocolate-Dipped Marshmallows

These chocolate-dipped marshmallows are versatile and can be enjoyed in so many ways:

• Hot Cocoa Stir Sticks: Dip one in hot chocolate or coffee for a sweet and pepperminty twist.
• Holiday Treat Trays: Add them to a dessert tray with cookies, fudge, and other festive treats.
• On Their Own: These marshmallows are delicious on their own for a quick, sweet snack.

Chocolate-dipped marshmallows with crushed candy cane are the perfect holiday treat! They’re easy, customizable, and bring a festive touch to any holiday gathering or gift. Whether you’re enjoying them in a mug of hot cocoa or giving them as a gift, these marshmallows are sure to spread cheer all season long.

Happy dipping, and enjoy your marshmallow treats!