Pumpkin Spice Marshmallow Bites

It’s that time of year again—when everything is pumpkin-spiced, from lattes to desserts. But have you tried Pumpkin Spice Marshmallow Bites yet?

These bite-sized treats are a fun, easy, and delicious way to get your pumpkin spice fix without the social backlash! Soft marshmallows coated in a delicious spiced shell are perfect for cozy fall evenings, parties, or even a sweet afternoon snack.

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Ingredients You’ll Need

Here is everything you’ll need to make Pumpkin Spice Marshmallow Bites:

• Marshmallows – Any size will work, even the mini ones (if you’re patient enough!)
• Pumpkin Pie Spice
• White Candy Coating or White Chocolate Chips
• Orange Food Coloring – Optional, but it adds just a touch or fall
• Sprinkes – Optional

How To Make Pumpkin Spice Marshmallow Bites

Step 1:

Line a baking sheet with parchment paper and set aside

Step 2:

Melt the white chocolate in a microwave-safe bowl, following the melting instructions on the package

Step 3:

Stir in a teaspoon of pumpkin pie spice into the melted chocolate along with 1 drop of orange food coloring.

Step 4:

Dip half of the marshmallow into the spiced chocolate, coating halfway. Add sprinkles, if using.

Step 5:

Let them cool on the lined baking sheet until the chocolate hardens.

Why You’ll Love Pumpkin Spice Marshmallow Bites

• Quick and easy: You only need a few ingredients, which you probably have in your pantry, and they come together in just minutes! You can eat them as you make them.
• Perfect for fall: Packed with warm spices, these marshmallow bites are the ultimate fall dessert.
• Great for parties: They’re easy to make in large batches and ideal for sharing at gatherings or potluck or on a dessert board.
• Kid-friendly: Little ones will love helping to decorate the marshmallows

Tips for Making the Best Pumpkin Spice Marshmallow Bites

• Use fresh pumpkin spice mix: For the best flavor, make sure your pumpkin spice blend is fresh. You can also customize your spice blend by adding more cinnamon, nutmeg, or cloves to taste.
• Make ahead: You can make these marshmallow bites ahead of time and store them in an airtight container at room temperature for up to 3 days but they taste best when fresh, so if you’re taking them to a party, try to make them the same day.
• Add a drizzle: For extra sweetness, drizzle some melted white or dark chocolate over the top of the marshmallow bites after they’re coated.

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How to Serve Pumpkin Spice Marshmallow Bites

These Pumpkin Spice Marshmallow Bites are perfect for so many occasions! Here are a few fun ways to serve them:

• At fall parties: Set up a marshmallow bites station at your next gathering where guests can dip and roll their own marshmallows in different coatings.
• On a dessert board: Add them to a fall-themed dessert charcuterie board along with cookies, brownies, and caramel apples.
• With hot cocoa: Pair these marshmallow bites with a warm mug of pumpkin spice hot chocolate or coffee for a cozy fall treat.
• As party favors: Wrap a few bites in a clear treat bag and tie with a festive ribbon to create adorable party favors or gifts.