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+ servings

Marshmallow Mummies

If you are looking for a fun, easy, and delicious Halloween treat that will be a hit with kids and adults both, these Marshmallow Mummies are for you!
Prep Time 10 minutes
Cook Time 5 minutes
Assembly Time 40 minutes
Course Snack
Cuisine American
Servings 12 Pops

Equipment

  • 1 Microwave Safe Bowl I perfer a 4 cup Pyrex
  • 1 Fork
  • 12 Lollipop Sticks Any length will work
  • 1 Lollipop Holder or Cups Used to hold the sticks upright during drying
  • 1 Tipless Pipping Bar of Zip Top Bag

Ingredients
  

Instructions
 

  • Place the white candy melts in a microwave safe bowl and microwave in 30 second intervals until melted
  • Dip 1/4 of the lollipop stick into the melted candy and then stick one marshmallow on the stick.
  • Dip the marshmallow into the melted candy and use a fork to cover the entire marshmallow
  • Stick two candy eyes onto the side of the marshmallow. If they don't stick well, add a little of the melted white candy to the back of the eye to help it stick.
  • Add melted candy melts to a piping bag or zip top bag and make a small cut on the corner of the bag. Use the bag to add the mummy bandages. Remember to wrap the "bandage" around the two eyes!
  • Place the lollipop stick in a lollipop holder or in a cup to hold it upright while it dries.
  • Repeat with remaining marshmallows
Keyword fall,, halloween, holidays
Tried this recipe?Let us know how it was!